Some "Healthy" Foods are Poisoning Us
Disturbing Toxin Test Results in American Children and Food Samples
Surprising Impact for Gluten Free, Vegan, Vegetarian and Organic Consumers
For immediate release:
May 5, 2017 Mission Viejo, CA- Moms Across America releases their report on their recent findings of toxins in 36 American children, tested at Great Plains Lab, along with results from the Canadian Food Inspection Agency(CFIA). The results are disturbing and have an important message for Gluten Free, Vegan and Vegetarian American consumers and food manufacturers.
“100% of all the children tested positive for serious toxins. 79% of the children tested had ADHD or autism symptoms, 21% did not. Over 50% tested positive levels of 3X higher than the average. We expected the children who ate organic to have lower levels of toxins than the children who did not. This was not the case for the majority of the children. Upon the release of the CFIA glyphosate data we realized why, and we hope consumer and food manufacturers take note of these important findings.” - Zen Honeycutt of Moms Across America.
Honeycutt focused primarily on glyphosate because scientists report that glyphosate increases the harmful impact of other environmental toxins, making the presence of the other 166 chemicals tested for, even more detrimental.
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